Ingredients: Garlic, Ginger, Spices, Soya Sauce, Oil, Peanuts, Sesame Seeds, Honey, Salt.
Allergens: Sesame Seeds, Peanuts
Grammage: 250 gms
Serving Suggestions: This peppery, flavourful chilli oil is great on fried eggs, tossed through salads, with grilled meats, seafood or anything in need of a spicy crunchy kick.
Storage instructions: Store below 5c and consume within 1 month of opening.